Nas Servair is a on-site airport catering facility supplying over 30 International Airlines that fly into and out of Jomo Kenyatta International Airport in Nairobi and Moi International Airport in Mombassa.
Gilles Pommier, the Chef Executif - International, asked me to create some artwork for the Research & Development kitchen. Their website:
If you would like to showcase the culinary delights of your restaurant or catering company, don't hesitate to contact me.